Braised beef slow cooked in a fragrant three chiles sauce. Served with a side of birria sauce for dipping. Add extra cheese for a delicious twist (+$3).
Smashed avocado mixed with onions, cilantro, and a hint of diced jalapeños for a mild kick. Served with a side of crispy tortilla chips.
Corn tortilla chips topped with refried pinto beans, melted cheese, sour cream, pico de gallo, guacamole and lettuce.